Between flavors, aromas and secrets I learned the art of cooking. The passion for the traditional cuisine led me travel to the world, adapting this legacy to the current kitchen, modern and stylish.
I understood that the passion for good cooking carries an irreplaceable personal stamp therefore sealing a chef’s style I select the best ingredients, facilitating the processes in the day-to-day, reducing time in kitchen with products that are inspiring.
In Mestre® Olive I found a product that enriches my salads, sauté and vinaigrettes. Its taste, that’s inspired in the Mediterranean, invites you to explore new ways and to surprise the palate of my diners.